Recipe: Tasty Savory quinoa steel cut oat porridge *Instant Pot Max*

Savory quinoa steel cut oat porridge *Instant Pot Max*.
Steel cut oats make a warm and healthy breakfast, and today I want to show you how EASY they are to prepare in an Instant Pot electric pressure cooker, so they’ll Steel cut oats, on the other hand, are less processed. To make steel cut oats, the oat groat is sliced with a steel blade to create more of a. How To Make Instant Pot Steel Cut Oats.

The ratio you’ll want for oats to I wanted today’s post to be more than just a tutorial for cooking steel cut oats in the Instant Pot, so I’ve also got some fun flavor combinations for you!

Also referred to as Irish or Scottish oats, this type of oatmeal is processed by chopping the whole oat groat into several pieces, rather than In addition to being used for porridge, steel-cut oats can also be used to make meatloaf and savory congee (a nice alternative to rice), or.

Steel-cut oats shine in the texture and flavor departments.

You can cook Savory quinoa steel cut oat porridge *Instant Pot Max* using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Savory quinoa steel cut oat porridge *Instant Pot Max*

It’s 1 cup of organic bob’s steel cut oats.

Prepare 1/2 cup of cooked Anasazi beans.

You need 2 Tsp of red quinoa.

It’s 1 cup of shredded chicken meat.

Prepare 2 cups of cabbages or any leavy veggies you have.

It’s 1 cup of carrot, shredded.

It’s 1/2 of onion, diced.

You need 2 of tomatoes, diced.

You need 3 of shiitake mushroom, diced.

Prepare 1/4 cup of toasted nuts.

Prepare 16 oz of homemade stock, any kind.

You need 32 oz of filtered water.

It’s to taste of Salt, pepper.

You need 1 tsp of fish sauce.

They are exceptionally creamy and delicious, especially if you toast them beforehand as instructed in my recipe below.

Steel-cut oats are also a fun way to change up your morning oatmeal routine.

Unlike old-fashioned or instant oats, they.

Learn how to make basic steel cut oats. Следующее.

Savory quinoa steel cut oat porridge *Instant Pot Max* instructions

Clean up all veggies and prep them according to the instructions specified in the ingredients list above..

Toast steel cut oats and quinoa in the pot using sauté function for about 1~2 minutes until aromatic. Keep stir to avoid burning. Remove toasted grains from the pot..

Use the same sauté low temp function, sauté onion, mushroom and carrots in olive oil until onion is almost caramelized. Add tomatoes and cabbages in and keep sauté until veggies are withered. Salt a little bit to set the flavor..

Now add toasted oats, quinoa, cooked beans. Pour in stock and water. Set high pressure on max pressure, quick release and time for 5 minutes..

Once cooking is done, remove the lid, adjust seasoning with salt and pepper..

Serve hot in a large bowl, top with chopped cilantro and crushed nuts..

To make Instant Pot oatmeal you’ll add three ingredients to your Instant Pot, turn it on, and come back to perfectly cooked creamy steel cut oats.

Using your Instant Pot isn’t faster, but the true benefit is that it’s hands off.

You won’t have to check on the oats or stir them during the cook time.

You can prepare Instant Pot steel cut oats overnight by setting timer (see below).

If you plan to use Keep Warm, add I love to replace butter with coconut oil in Instant Pot steel cut oatmeal.

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